Description
Lotus cake combines moist brown sugar sponge cake layers, a Bischoff spread, and a luxurious Bischoff buttercream (mousseline cream to be exact). Caramel, cinnamon, brown sugar, and spicy flavor.
75,00 د.إ
Lotus cake combines moist brown sugar sponge cake layers, a Bischoff spread, and a luxurious Bischoff buttercream (mousseline cream to be exact). Caramel, cinnamon, brown sugar, and spicy flavor.
Lotus cake combines moist brown sugar sponge cake layers, a Bischoff spread, and a luxurious Bischoff buttercream (mousseline cream to be exact). Caramel, cinnamon, brown sugar, and spicy flavor.